The beauty of our Mullaivanam dragon fruit flowers, now in your teacup. How to use: Add 1–2 teaspoons of dried petals to a cup. Pour 200–250 ml of hot water over the flower. Cover and let it steep for 5–10 minutes. Strain the tea. Enjoy warm, or add honey or lemon if u like
₹220 / pkt
₹70 / pc
₹180 / pc
₹80 / pc
₹50 / pc